Café

Stay Fresh

Café Hours

Breakfast

Collins

canola oil, salt, pepper
@breakfast @ home
canola oil, cage-free eggs, bacon, green onions, cheese, salt pepper
@breakfast @ home
@breakfast @ home
@breakfast @ home
@breakfast @ home
baking soda + salt
@breakfast @ home
coconut oil
@breakfast @ home
assorted toppings
@breakfast @ home
whole milk, brown sugar, vanilla, cinnamon
@breakfast @ home
@options
house batter, assorted toppings and pancake syrup
@options
cage-free eggs |ham | turkey | mushrooms | black olives | jalapeños | tomatoes | onions | bell peppers | spinach | cheddar jack cheese
@grill
Meiji Tofu
@grill
chocolate muffin
blueberry muffin
assorted danishes
@sweets
soy chia seed pudding
@sweets
assorted bread
blueberry muffins
bagels
@sweets

Grab 'n' Go

The Hub Store

100 cal.
@beverage
120 cal.
@beverage
100 cal.
@beverage
100 cal.
@beverage
60 cal.
@beverage
60 cal.
@beverage
50 cal.
@beverage
100 cal.
@beverage
0 cal.
@beverage

Lunch

Collins

black beans, pico de gallo, cheddar jack cheese, sour cream, chipotle guajillo sauce
@@home
@@home
@@home
@@home
marinara sauce | alfredo sauce
@@home
@stock pot
@stock pot
beef chili beans | shredded cheddar cheese | sour cream | green scallions | sourdough bread boule
@options
butter, sourdough bread, american cheese, grilled ham, hamburger patty fried egg, béchamel sauce
@grill
grass fed beef patty | all beef hot dogs | grilled halal chicken breast
(plain chicken available upon request, no seasoning, no marinade)
@grill
coconut oil
@grill
grill to order
@grill
@grill
béchamel sauce, mozzarella cheese, steak, mushrooms, red onions
@ovens
tomato sauce, mozzarella cheese
@ovens
tomato sauce, mozzarella cheese, pepperoni
@ovens
cauliflower crust, marinara, cheese, roasted vegetables
@ovens
cauliflower crust, pizza sauce, mozzarella cheese, pepperoni
@ovens
yakisoba noodles
@expo
@expo
@expo
@expo
teriyaki sauce | Mongolian garlic sauce | curry sauce | sweet chili sauce | lemon ginger | sweet & sour
@expo
beyond meat, butternut squash, mushroom, potato, creamy soy pesto sauce, vegan cheese, coconut oil
@plant forward
@plant forward
@plant forward
@plant forward
balsamic, tarragon, orange, mint, salt, tomatoes
@plant forward
asparagus, white quinoa, red onions, roasted peppers, Italian spices, broccoli, canola oil, lemon pepper, oregano powder, mojito seasoning, garlic powder
@plant forward
@plant forward
chocolate chip cookies
wedding cookies
coconut tres leches cake
tiramisu cake
@sweets
chocolate cake
@sweets
coconut pineapple jello
@sweets

LUNCH/DINNER

The Hub Grill

  • reg.10.00
spaghetti, marinara, grilled chicken, parmesan, bread stick
@daily special

Dinner

Collins

olive oil, red onions, spinach, fresh jalapeños, red pepper flakes, lemon juice, salt, lemon pepper
@@home
butter, scallions, celery, red bell peppers, chili powder, cayenne pepper, salt
@@home
house-blackened seasoning on a bed of sauté Cajun cabbage
@@home
canola oil, fresno chiles, old bay seasoning
@@home
marinara sauce | alfredo sauce
@@home
@stock pot
@stock pot
noodles | soy grilled pork tender loin | sliced Fresno chiles | bock choy | shitake mushrooms | soy marinated hard-cooked egg | green scallions | cilantro | pork stock
chili oil |
@options
french bread, salami, bacon, provolone cheese, lettuce, tomato, chipotle aioli
@grill
grass fed beef patty | all beef hot dogs | grilled halal chicken breast
(plain chicken available upon request, no seasoning, no marinade)
@grill
coconut oil
@grill
grill to order
@grill
@grill
cauliflower crust, marinara, cheese, roasted vegetables
@ovens
cauliflower crust, pizza sauce, mozzarella cheese, pepperoni
@ovens
roasted green salsa, queso fresco, spicy ground beef, pico de gallo, drizzled avocado sauce
@ovens
tomato sauce, mozzarella cheese, bacon, tomatoes, toss lettuce in olive oil, salt, pepper
@ovens
béchamel sauce, mozzarella cheese, caramelized red onion, sauté pesto onions, crispy red onions, parsley
@ovens
spicy tuna, california, vegetable roll, toppings
@expo
peppers | green onion | shredded carrots | sesame seeds | sesame oil | corn starch | salt | flour | soy sauce
@plant forward
@plant forward
@plant forward
@plant forward
balsamic, tarragon, orange, mint, salt, tomatoes
@plant forward
asparagus, white quinoa, red onions, roasted peppers, Italian spices, broccoli, canola oil, lemon pepper, oregano powder, mojito seasoning, garlic powder
@plant forward
@plant forward
chocolate chip cookies
wedding cookies
coconut tres leches cake
tiramisu cake
@sweets
chocolate cake
@sweets
coconut pineapple jello
@sweets

Late Night

Collins

70 cal.
@salad bar
10 cal.
@salad bar
60 cal.
@salad bar
90 cal.
@salad bar
50 cal.
@salad bar
130 cal.
@chocolate chip cookies
0 cal.
@beverages
0 cal.
@beverages
50 cal.
@beverages
80 cal.
@beverages
1/2 cup
330 cal.
@beverages
1/2 cup
160 cal.
@beverages
1/2 cup
140 cal.
@beverages
1/2 cup
130 cal.
@beverages
1/2 cup
150 cal.
@beverages
200 cal.
@cereal
110 cal.
@cereal
120 cal.
@cereal
90 cal.
@cereal
15 cal.
@cereal
0 cal.
@toppings & condiments
0 cal.
@toppings & condiments

Menu Icon Legend

Eat Right — For You

cafebonappetit

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
cafebonappetit

Sustainability

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Our sustainability commitments

Food Recovery Verified

Claremont McKenna College is fighting food waste and hunger by recovering surplus perishable food from our campus that would otherwise go to waste and donating it to people in need through Chefs to End Hunger .

Chefs to End Hunger is about empowering chefs to easily and efficiently use the resources already at their disposal and repurposed food currently going to waste to join in the fight to end hunger and make a real cumulative impact daily.

Learn more about the Food Recovery Network and Bon Appétit’s food recovery efforts.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team