Café

Stay Fresh

Café Hours

Breakfast

Collins

canola oil, salt, pepper
@breakfast @ home
canola oil, eggs, chorizo, onions, salt, pepper
@breakfast @ home
canola oil, house--seasoning
@breakfast @ home
@breakfast @ home
@breakfast @ home
@breakfast @ home
@breakfast @ home
assorted toppings
@breakfast @ home
@breakfast @ home
powder sugar
@options
house batter, assorted toppings and pancake syrup
@options
cage-free eggs |ham | turkey | mushrooms | black olives | jalapeños | tomatoes | onions | bell peppers | spinach | cheddar jack cheese
@grill
Meiji Tofu
@grill
chocolate muffins
orange marmalade strudel muffins
assorted danishes
@sweets
soy chia seed pudding
@sweets
assorted bread
bagels
muffins
@sweets

Grab 'n' Go

The Hub Store

100 cal.
@beverage
120 cal.
@beverage
100 cal.
@beverage
100 cal.
@beverage
60 cal.
@beverage
60 cal.
@beverage
50 cal.
@beverage
100 cal.
@beverage
0 cal.
@beverage

Lunch

Collins

@@home
@@home
@@home
@@home
sauté mushrooms | crumbled bacon | sliced chile Jalapeños | sour cream | chives | cheese blend | garlic herb butter
@@home
marinara sauce | alfredo sauce
@simply oasis
@stock pot
@stock pot
butter | sourdough bread | muenster cheese | Havarti dill cheese | gouda cheese
tomatoes | dairy | turkey broth
@options
spinach flour tortilla, buffalo grilled chicken, lettuce, tomatoes, shredded carrots, blue cheese dressing, buffalo aioli
@grill
grass fed beef patty | all beef hot dogs | grilled chicken breast
(plain chicken available upon request, no seasoning, no marinade)
@grill
grill to order
@grill
coconut oil
@grill
@grill
bbq sauce, cheddar jack cheese, seasoned ground beef, red onion, cherry tomatoes, lettuce, dijon aioli
@ovens
tomato sauce, mozzarella cheese
@ovens
tomato sauce, mozzarella cheese, pepperoni
@ovens
@ovens
cauliflower crust, marinara, cheese, roasted vegetables
@ovens
yakisoba noodles
@expo
@expo
@expo
@expo
teriyaki sauce | Mongolian garlic sauce | curry sauce | sweet chili sauce | lemon ginger | sweet & sour
@expo
bell peppers, onion, apple cider vinegar, salt, pepper
@plant forward
@plant forward
@plant forward
@plant forward
red onion, cherry tomato, lemon oregano dressing
@plant forward
arugula, grapes, figs, mango, champagne strawberry dressing
@plant forward
@plant forward
chocolate chip cookies
m&m cookies
smores cheesecake
tiramisu
@sweets
brownies with red sprinkles
@sweets
coconut + mango jello
@sweets

LUNCH/DINNER

The Hub Grill

  • reg.10.00
steam white rice, diced chicken, green onions, shredded carrots, broccoli
@daily special

Dinner

Collins

canola oil, Sichuan pepper, shitake mushroom, bell peppers, garlic, shallot, chili bean sauce, soy sauce, sesame paste, green scallion
@@home
cage-free eggs, scallions, shredded carrots, shredded Napa, cabbage, white pepper, salt
@@home
soy sauce, mirin, hoisin sauce, brown bean sauce, ketchup, garlic, ginger, white pepper, scallions, sesame oil, salt, sugar
@@home
salt, pepper | drizzled with sesame oil
@@home
marinara sauce | alfredo sauce
@@home
@stock pot
@stock pot
fried corn tortillas | chile blackened carne asada | half's cherry tomatoes | avocado | chorizo duo cheese sauce | jalapeño Monterey cheese sauce | pickle habanero + red onions | cilantro
@options
brioche bun, grass-fed beef patty, bacon, pepper jack + cheddar cheese, lettuce, tomato, thousand island dressing
@grill
grass fed beef patty | all beef hot dogs | grilled chicken breast
(plain chicken available upon request, no seasoning, no marinade)
@grill
grill to order
@grill
coconut oil
@grill
@grill
@ovens
cauliflower crust, marinara, cheese, roasted vegetables
@ovens
tomato sauce, mozzarella cheese, grilled pineapple, bacon, cilantro
@ovens
parsley pesto spread, asiago cheese, spicy sausage, baked apples |
@ovens
habanero honey garlic sauce, mozzarella cheese, mango, cilantro, sweet peppers
@ovens
ahi tuna | crab | tofu | white rice | brown rice | seaweed | tobiko | spring mix lettuce | spicy mayo | seasonal vegetables
*contains soy & sesame*
@expo
rice, spinach, lemon zest, drizzled with balsamic glaze
@plant forward
sauté shallots, basil, dill, salt, pepper
@plant forward
canola oil, salt, Cajun seasoning
@plant forward
@plant forward
red onion, cherry tomato, lemon oregano dressing
@plant forward
arugula, grapes, figs, mango, champagne strawberry dressing
@plant forward
@plant forward
chocolate chip cookies
m&m cookies
smores cheesecake
tiramisu
@sweets
brownies with red sprinkles
@sweets
coconut + mango jello
@sweets

Late Night

Collins

70 cal.
@salad bar
10 cal.
@salad bar
60 cal.
@salad bar
90 cal.
@salad bar
50 cal.
@salad bar
130 cal.
@chocolate chip cookies
0 cal.
@beverages
0 cal.
@beverages
50 cal.
@beverages
80 cal.
@beverages
1/2 cup
330 cal.
@beverages
1/2 cup
160 cal.
@beverages
1/2 cup
140 cal.
@beverages
1/2 cup
130 cal.
@beverages
1/2 cup
150 cal.
@beverages
200 cal.
@cereal
110 cal.
@cereal
120 cal.
@cereal
90 cal.
@cereal
15 cal.
@cereal
0 cal.
@toppings & condiments
0 cal.
@toppings & condiments

Menu Icon Legend

Eat Right — For You

cafebonappetit

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
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Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
cafebonappetit

Sustainability

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Our sustainability commitments

Food Recovery Verified

Claremont McKenna College is fighting food waste and hunger by recovering surplus perishable food from our campus that would otherwise go to waste and donating it to people in need through Chefs to End Hunger .

Chefs to End Hunger is about empowering chefs to easily and efficiently use the resources already at their disposal and repurposed food currently going to waste to join in the fight to end hunger and make a real cumulative impact daily.

Learn more about the Food Recovery Network and Bon Appétit’s food recovery efforts.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team