Meet the Team

Allan was born and raised in Guatemala and moved to California at 18 to continue his education. His culinary inspiration began when he was a child, through helping and watching... Read More

Richard was born and raised in Los Angeles, California and is a second-generation Mexican American. He spent most of his childhood helping at his family-owned restaurant, where he learned the... Read More

Shelby has a passion for serving people and has been in the foodservice industry for over 15 years. He is a Kansas City native and moved to California and joined... Read More

Mayra’s passion for serving people through excellent customer service began at the age of 16 when she received her first job at a donut shop. She joined Bon Appétit in... Read More

Phil has been in the foodservice industry for most of his life. He worked in restaurants across California before attending and graduating from the Cerritos College Culinary program in 2019.... Read More

Since she was a kid, Hillary has constantly been talking about, thinking about, cooking, or growing food. After spending summers working on farms in Chicago, where she is originally from,... Read More