Why a Dining Plan Makes Sense:
Community
Breaking bread together helps create a sense of community. On-campus dining enriches your education experience by allowing you to enjoy shared meals in a comfortable, social atmosphere.
Simply Fresh
We cook from scratch using recipes our onsite executive chef creates daily.
Peace of Mind
No need to worry about packing food, bringing cash or doing dishes!
Food with a Conscience
Our milk is from cows not treated with rBGH, our chicken is raised without the routine use of antibiotic sand our beef is all-natural. Our seafood is purchased in accordance with the Monterey Bay Aquarium’s Seafood Watch guidelines and our produce is seasonal, local, and organic whenever possible.
Location, Location, Location
With the café centrally located on campus, you are always just steps away from great food!
Vegetarian and Vegan Options
A wide range of creative alternatives is always available.
Your Special Needs
We know how important individual dietary preferences are. Our chefs can create custom meals at the Collins Bistro. Talk to a dining services manager at CMC if you have a medical or dietary restriction. Every possible measure will be taken to accommodate your request.
Easy Breezy
A Bon Appétit meal plan is the flexible, easy and healthy choice!
» Download our 2012-2013 Meal Plan Guide.